Tuesday, March 3, 2026

Tip-sy Tuesday: Sauces you can Make From Scratch

 


My sis sent me this little sauce-making cheat-sheet, thought I'd share! I'm a dipper, so having this means I can make allllll the sauces now hahahah. 

YUM YUM SAUCE

  • 1 cup mayonnaise
  • 4 T. water
  • 2 1/2 T. ketchup
  • 2 T. granulated sugar
  • 1 1/2 T. rice vinegar
  • 1 1/2 T. butter
  • 2 t. onion powder
  • 1 t. sweet Hungarian paprika
CHICK-FIL-A SAUCE
  • 2 t. yellow mustard
  • 2 T. barbecue sauce
  • 1/2 cup mayonnaise
  • 1 T. honey
  • 1/8 t. garlic powder
OLIVE GARDEN ALFREDO SAUCE
  • 6 T. butter
  • 1 T. garlic
  • 1 t. garlic. flour
  • 1 1/2 cups whole milk
  • 1 cup parmesan cheese
  • 1 1/3 cups whipping cream
  • 1/2 t. salt
  • 16 oz. fettuccine
  • fresh parsley
CHICKEN FINGER DIPPING SAUCE
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1/2 t. garlic salt
  • 1 t. black pepper
  • 1 t. hot sauce (Cholula)
  • 1/2 t. worcestershire sauce
HONEY MUSTARD SAUCE
  • 3/4 cup mayonnaise
  • 3 T. yellow mustard
  • 3 T. honey
  • 2 t. apple cider vinegar
  • 1/4 t. paprika
  • 1/4 t. garlic powder
  • 1/4 t. salt
SWEET AND SOUR SAUCE
  • 6 oz. pineapple juice
  • 1/2 cup ketchup
  • 1 t. soy sauce
  • 1/3 cup brown sugar
  • 1 T. cornstarch
  • 1 T. water
  • 1/4 cup apple cider vinegar
  • red food coloring




3.3.23: starch madness: yogurt bagels


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