Sunday, January 18, 2026

🔥 Around the Campfire (week 3)

Dear Campers ~ 

Here's a quick recap in case you missed anything at camp last week:

Posts ~

1/12: tiny train scene

1/13: TT meal prep with GF concerns 

1/14: MFIH: slow cooker chicken tortilla soup

1/15: thru the years

1/16: thru the years

1/17: words (cute coffee cup)

What's Cooking ~

  • marinated salmon filets (frozen at Costco), rice blend, creamed spinach
  • grilled chicken, pasta with creamy tomato sauce, roasted broccoli
  • potpies, wedge salad with blue cheese dressing 
  • dry-rubbed pork tenderloin, roasted butternut squash, spinach salad with beets and feta
  • chicken spaghetti, green salad

That's it for this week! See you next week for more projects, crafts, recipes, whatever we can think of to make at camp - bye :)


Sincerely ~

Jill
camp counselor



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