Dear Campers ~
Here's a quick recap in case you missed anything at camp last week:
Posts ~
10/10: 🔥week 41
10/11: RV storage: underbed hanging shoes
10/12: tip-sy tuesday: preserving whole pumpkins
10/13: mozzarella stuffed burgers
10/14: spiderweb deviled eggs and 'rotten' filling
10/15: crock pot ribs
10/16: beef and black bean enchiladas
What's Cooking ~
- grilled chicken breast, orzo salad (orzo, tomatoes, chopped arugula, feta, olive oil, Italian seasoning)
- maple-mustard topped salmon, herbed rice mix, roasted green beans
- bbq ribs, kale salad kit
- burger salad
- pork chops, baked acorn squash, roasted broccoli
- chicken, spinach, mozzarella sausage, pasta with marinara, caesar salad
Miscellaneous stuff keeping me busy ~
- re-read 'A Bad Day for Sunshine' and read 'A Good Day for Chardonnay' #1 and #2 in the series by Darynda Jones; I enjoyed both of them! ⭐️⭐️⭐️⭐️
- round 2 of senior pics for Brooke - we found some cool graffiti walls:
Hope you had a great week - stop by often to see more projects, crafts, recipes, whatever I think of to make at camp! Bye!
Sincerely ~
Jill
camp counselor
10.17.20: panko crusted baked scallops
10.17.19: MSIH: chicken spaghetti
10.17.18: mini pumpkin diorama
10.17.2017: make a candy corn wreath
No comments:
Post a Comment