Tuesday, January 23, 2024

Tip-sy Tuesday: Copycat In-N-Out Sauce (Spread)

Today's tip is to check out how easy it is to make a copycat version of In-N-Out sauce, and then come back tomorrow for my favorite way to eat it :) Yep, you'll thank me! 

In case you don't know - In-N-Out is a popular west coast fast food restaurant featuring burgers, freshly-cut fries, shakes and a 'not so secret' secret menu. I don't know why, and I'm not Googling to find out hahah, but they refer to this sauce as 'spread' - but it's a sauce. 

There are lots of copycat recipes for this online; I like this one with a little mustard and no added sugar, but another common recipe is mayo, ketchup, relish, vinegar and sugar. 

I don't have a picture but it pretty much looks like Thousand Island dressing.

  • ½ cup mayonnaise (reduced fat or regular)
  • 3 TBS ketchup
  • 1 teaspoon yellow mustard
  • 1 teaspoon white vinegar 
  • 2 ½ TBS sweet pickle relish
  • dash of salt
  • dash of black pepper

Whisk all the ingredients to combine. Cover and refrigerate for 30 minutes. 


1.23.23: deck planter box

1.23.22: ðŸ”¥ week 4 

1.23.21: cord mask leash

1.23.20: tbt southern spoon bread

1.23.19: buttermilk drop biscuits (apparently not like Dave's mom used to make, insert eyeroll)

1.23.18: attempting to organize my life

1.23.17: heart and Scottie string art

1.23.16: Dave's cosmopolitans


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