This is my lazy girl invention (actually I don't know if I 'invented' it, but I didn't Google for recipes and just winged this up!) of chocolate drizzled popcorn. I literally popped corn, drizzled it with Hershey's chocolate syrup and lightly stirred it all together. Bake at 300' for just a few minutes for the chocolate to set up a bit (you might not need or want to bake it, it just seemed a little wet to me). Sprinkle with a little coarse salt and toss in some M&M's. Turned out so good, everyone loved it!
5.9.23: TT: don't put down the garbage disposal
5.9.22: baked brussel sprouts by Brooke
5.9.21: 🔥 week 19
5.9.17: scrambling eggs
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