Quinoa and Sweet Potato bowl

Made this delish bowl for lunch the other day - I saw a recipe online for something like this but instead of following the recipe (it called for creamy tahini dressing, I didn't have or want to make that...) I just winged it based on what I thought would taste good. And it did hahahah.

Mix together cooked quinoa, chunks of cooked sweet potato, chopped kale, and edamame; I drizzled the salad with a little extra-virgin olive oil and white wine vinegar, season with coarse salt and pepper. 

6.29.21: sewing tip

6.29.20: RV living (privacy curtain)

6.29.19: 3D paper stars

6.29.18: Lisa's button flag art
6.29.17: make a red, white, and blue windsock
6.29.16: patriotic potato salad